June 30, 2015
Rustic Root
Come the weekend of July 11, you will be able to enjoy Executive Chef Antonio Friscia’s rustic American cuisine on the Gaslamp Quarter’s only rooftop dining space. Sip craft cocktails at the dedicated bar, and enjoy signature dishes such as housemade pasta – or late night bites – in the spacious new surrounds which will feature life-sized animal topiary bushes, glowing market lights and rooftop views over 5th Avenue.